The Magic of Tea – Getting to Know More about the Cup That Cheers – John Davidson

The Magic of Tea - Getting to Know More about the Cup That Cheers

The Magic of Tea – Getting to Know More about the Cup That Cheers Table of Contents Introduction Growing Tea Tea cuttings Two Leaves and a Bud Flushes, Banjis and Janams Harvesting – Plucking, Tipping and Pruning Processing Tea Green and Black Tea Processing Fermentation Enemies of Tea The Art of Drinking Tea Masala Chai Iced tea Masala lemon tea Tea Bags Tea bricks Storing tea Conclusion Author Bio Publisher Introduction Many of us cannot do without the cup that cheers, first thing in the morning, to wake us up. And whenever we smell the delicious aroma of freshly brewed tea, we thank the person who found out this plant and the brew made from it, which would wake us up and rejuvenate our systems. Why not, this is the refreshing beverage which is consumed gratefully all over the world, second only to water. According to historical documents, Tea leaves of an evergreen shrub – Camellia sinensis-were steeped in water to make an aromatic beverage in China, more than 4000 years ago. That is because this shrub was first found growing native in Asia. Even today you can find while the plants growing in many parts of northeastern India, Southwest China, northern Burma, and North Indochina. This native Chinese tea was slightly bitter, had a cooling effect, and had and astringent and warming flavor. Other tea varieties had floral, sweet, grassy, and even nutty overtones and flavors.

Author: John Davidson
ISBN: 9781505663754
Pages: 46 pages
Format: PDF
Size: 26.25 Mb

Download

More free books

  • The Magic of Spinach – John DavidsonThe Magic of Spinach – John Davidson The Magic of Spinach Table of Contents Introduction When to Grow Spinach How to Plant Spinach Harvesting Spinach Best Spinach Varieties Spinach for Good Health Ancient power packed Spinach Health Tonic Problems Caused Due to Radiation Exposure Benefits of a regular Spinach Diet Spinach in Your Cuisine Choosing the Best Spinach Quick Steamed Spinach Introduction to Saag Traditional […]
  • The Magic of Sprouts – John DavidsonThe Magic of Sprouts – John Davidson The Magic of Sprouts Table of Contents Introduction The Nutritive Value of Sprouts Suitable Sprouting Seeds How to Use Sprouts Buying Sprouts Why Are My Sprouts Inedible? How to Make Sprouts Sprouting Lentils in Colanders Making a Sprouting Bag Readying Seeds for Germination How to Grow Wheatgrass Sprouts Sprouting the Seeds Beforehand Watering Wheatgrass sprouts/seedlings Harvesting […]
  • Health Benefits of Collard Greens – John DavidsonHealth Benefits of Collard Greens – John Davidson Health Benefits of Collard Greens Table of Contents Preface Getting Started Chapter # 1: Intro Chapter # 2: Nutritional Worth Chapter # 3: Selection & Storage Health Benefits Chapter # 1: Lowers Risk of Cancer Chapter # 2: Fights Diabetes Chapter # 3: Cardiovascular Support Chapter # 4: The Little Things Recipes Chapter # 1: Collard Greens with White Beans Chapter # 2: Tasty Collard […]
  • Healthy Eating for Children – The Power of Organic Food – John DavidsonHealthy Eating for Children – The Power of Organic Food – John Davidson Healthy Eating for Children - The Power of Organic Food Table of Contents Introduction Fussy Kids Introducing Organic Eating Organic Foods Pesticides in Food Organic Junk Foods... Taste and Nutritional Benefits Cost Factor No Chemicals Healthy Eating Outdoors Different Food Textures Safety Tips While Eating Outdoors Conclusion Author Bio Publisher Introduction You may have noticed […]
  • Easy Tips for a Healthy Heart – John DavidsonEasy Tips for a Healthy Heart – John Davidson Healthy Eating on a Limited Budget - Making Your Meals Go a Long Way Table of Contents Introduction Spaghetti Spaghetti Bolognese Spaghetti Pie Cheese Macaroni White Sauce for Macaroni Cheese Sauce Baked Potato Eggs Welsh Rabbit Healthy Hamburgers Homemade Burger Patties Chicken Burgers Rice - The Filling Mainstay of Half the World Chicken Risotto Kedgeree Fish Kedgeree Tip for […]
  • Healthy Eating – Introduction to Egg and Cheese Dishes – John DavidsonHealthy Eating – Introduction to Egg and Cheese Dishes – John Davidson Healthy Eating - Introduction to Egg and Cheese Dishes Table of Contents Introduction Eggs How to know whether Eggs Are Fresh How to Store Eggs Tips on Cooking Eggs Poached Eggs Fried Eggs Scrambled Eggs Traditional French Scrambled Eggs Managing Egg Mixtures Beating Egg Whites Successfully Basic Egg Omelette How to Cook Eggs in the Shell Soft Cooked Eggs Hard cooked Eggs Making the […]
  • Cooking with Wheat – What Are Wheat Berries? – John DavidsonCooking with Wheat – What Are Wheat Berries? – John Davidson Cooking with Wheat - What are Wheat Berries? Table of Contents Introduction What Is a Wheat "Berry" Nutritional Specifications of Wheat The difference between parboiled And Cracked Wheat Our Daily Bread Plain White Bread How Do You Get the Right Flour Consistency? Shaping the Dough Making Plaits Dinner Rolls Mini cottage loaves Testing the bread Making a Cheese Loaf Perfect Bread […]
  • A Beginner?s Guide to Yoga : Yoga for Good Health and for Weight Loss – John DavidsonA Beginner?s Guide to Yoga : Yoga for Good Health and for Weight Loss – John Davidson A Beginner's Guide to Yoga Yoga for Good Health and for Weight Loss Table of Contents Introduction to Yoga The History of Yoga The Guru -Shisya Tradition Practicing Yoga in Your Daily Life Your Yoga Lifestyle Getting to Know More about Beginners Yoga Who can Best Teach You Yoga? Learning Yoga Online Finding the Best and Well-Qualified Yoga Teachers Tips for Beginners Yoga So What […]
spacer

Leave a reply